CHOCOLATE KALE COOKIE SMOOTHIE
/This cacao and kale creation is crazy healthy and happens to taste like double chocolate chip cookie dough! Now how good is that?!?
Kale is one of the most nutrient-dense foods on the planet. For only 33 calories per cup, you get loads of amazing goodness - fibre, vitamins, minerals, antioxidants, and even 3 grams of protein!
Kale and chocolate go surprisingly well together. Thankfully, we are happy kale eaters in my family, but for any non-salad-lovers out there (or parents with them!), this is a fantastic way to get in some extra greens.
For 2 servings, blend together until smooth:
2 cups unsweetened almond milk (I like to use my Almond Cow to make homemade plant-based milk)
2 handfuls fresh baby kale
1 frozen banana
2 Tbsp Nuzest Clean Lean Smooth Vanilla or Rich Chocolate protein powder OR Further Food collagen peptides
2 Tbsp cashew or pecan butter (or nut or seed butter of choice)
2 pitted Medjool dates
2 Tbsp Giddy Yo raw cacao powder
1 Tbsp chia seeds, shelled hemp seeds, or ground flax meal
2 Tbsp lucuma powder (optional)
2 tsp Plant Burst or Organika maca powder (optional)
1 tsp pure vanilla extract
Lakanto sugar-free monk fruit sweetener, pure stevia, raw honey (non-vegan), or sweetener of choice, adjusted to taste
optional toppings: raw cacao nibs, or toppings of choice